طراحی وب سایت

... the indian spice sector has been given a wake up call after eu inspectors uncovered a raft of weaknesses in the country's safety procedures to prevent aflatoxin contamination that means exports cleared by officials may fail to reach european standards ... experts from the food and veterinary office (fvo) logged the shortcomings after carrying out a 10-day visit to india following a leap in the number of aflatoxin notifications for spice exports on the rapid alert system for food and feed (rasff) in recent years ... supervision failures the supervision of control authorities of spice growers is not robust enough ... while legislation has been introduced in india to regulate its 3,500 spice exporters - of which 220 ship into the eu - there are some gaps ... there are no clear food hygiene rules laid down for food companies, including spice processors and it is not obligatory to implement hazard analysis and critical control points (haccp)

... the us spice manufacturer is cutting its eps forecast for the full-year by us$0 ... 79 a share due to $9m in costs related to its acquisition of polish spice firm kamis and the joint venture it has formed with indian company kohinoor foods

... the us spice manufacturer is cutting its eps forecast for the full-year by us$0 ... 79 a share due to $9m in costs related to its acquisition of polish spice firm kamis and the joint venture it has formed with indian company kohinoor foods

japanese ingredients giant ajinomoto says it plans to revamp its food operations in europe in order to integrate business interests and grow sales. the tokyo based company, best known as a producer of sweeteners and seasonings, told foodnavigator that it has taken “a strategic decision to integrate food related businesses in europe.” it confirmed that ajinomoto foods europe sas, which supplies ingredients including monosodium glutamate seasoning to leading food producers, will absorb ajinomoto consumer products europe in order to fully integrate its european food operations.

the ethnic cuisine arm of associated british foods, ab world foods, today announced plans to extend its patak’s indian sauce range with a hot & spicy line. the manufacturer said that it is launching the range in response to consumer demand for hotter food. according to the manufacturer, research has found that british consumers are eating food over 400 times hotter than during the 1960s, “reflected in the 20% rise in sales of hot food products over the last year,” and in the 42% rise in fresh chilli pepper sales.

... "this joint venture is an important step in our strategy to accelerate growth in the asia/pacific region" - mccormick chairman, president and ceo alan mccormick hails the spice maker's new indian venture with local firm kohinoor foods

... has a "robust pipeline" of acquisition targets, the us spice maker's cfo has revealed, a day after the company announced a new venture in india

... us spice maker mccormick & co ... last year, it acquired a minority stake in indian spice and seasoning business eastern condiments

... " - anthony palmer, general manager of mccormick subsidiary schwarz uk, describes what role innovation plays in adding value to the spice maker's portfolio in a time of volatile commodity prices

... schwartz’s parent company, the global herb and spice manufacturer mccormick, has opened a new technical innovation centre in the uk